On Mastery Motivation - Drew Ginn (Fri 7 Jun 2013)

Water - St Agnes / Cornwall (09 Sep 2009)
Drew Ginn (*) writes On Mastery Motivation (*):

Deep down I always wanted a greater connection and loved to explore. This happened in many areas.

Exploring thought process, movement patterns, biases, relationships, failure and obvious exploring success.

I really stuffed up more than I care to remember. Many mistake were made and the surprise is that I kept at it when many others gave up, left, changed their plans.

I stayed the course, and in one sense it was just the course, which probably was unclear to others yet, I knew I was seeking a better way, greater, intending (*) and learning (*).

Mastery (*) then is key I think as its takes the performance from simply doing and achieving or not to becoming more aware, intending (*), taking action, making mistakes (*) and making it count, and reviews (*).

Mastery (*) dare I say it is a journey and never the destination.

It’s the joy in striving for perfection, the working towards the best, to be the best and yet the result is not just best but a newer version or a reshaping of things.

Strange how I can see all that striving was the best part and when I watch other not full enjoying the striving I find myself wondering how I can assist in the unearthing of the mind shift from result to mastery seeking.

Sure I get the need to get the results and after having a few results fall my way its easier to state these words.

What I realise is that some time ago just learning (*) become the many motive

via A Wanderers Update (*) by Drew Ginn (*).

People ask me why I keep paddling? Why put myself through it all, over and over again. I've been fortunate and have experienced it all - the highs and the lows. Maybe it is like Alex with his photography (*), but maybe it is what Drew writes about so well here?

Favourite Photos - How much beauty in decay! - Hyde Park/Sydney - Dec 2001

Leaf - How much beauty in decay! - Hyde Park/Sydney - Wed 27 Dec 2001 (picasa)
A photo I took after work during the Christmas New Year period of 2001. Fires were burning all round Sydney and the sky was covered in smoke which resulted in a strange orange colour which can be seen in this photo. At the time I was reading much about photography and various photographers. This particular photo was inspired by Eliot Porter.

Eliot Porter was a photographer I found early on in my photography journey and self-education. It was easy to appreciate his work (google). He was a pioneer of colour photography (more here) and his life work was bequested to the Amon Carter Museum in 1990 shortly before he died (NYT Orbituary).

Not sure how I found him, but his name seems to appear whenever landscape photographers start talking about Colour Landscape Photography when compared to Black and White Landscape Photography, particularly that of Ansel Adams (looking at the size of the wikipedia entries, it is easy to see who was more popular both as a photographer and selection of photographic technique).

Found some interesting information about him searching the web (google). Also, found some of his books (along with those of Australia's own Peter Dombrovskis) in the National Library of Australia and would often take a look at them in NLA's reading rooms when in Canberra. Many of his photos resonated with my own vision and definitely influenced me when taking landscape (even streetscape and travel) photos, particularly in the Snow Mountains.

At the UNSW I found the book Eliot Porter: photographs and text (a great article) by Eliot Porter. Learnt a lot from the text and photos selected for the book. The following is a quote (see my photo.net page) from the book, which helped form my photographic vision ..

"It is the beauty of nature that I try to represent by photography. What this expression means to most people, I am quite sure, is such features as flowers of spring, autumn foliage, mountain landscapes, and many other similar aspects about aesthetic qualities of which no one would care to offer contradiction. That they are beautiful is indisputable, but they are not all that is beautiful about nature; in fact they are only the obvious and superficial aspects of nature - which anyone may observe with half and eye. They are the peaks and summits of nature's greatest displays. There is no doubt about their importance; they could not be dispensed with. Underlying and supporting these brillant displays are slow, quiet processes that pass almost unnoticed from season to season, unnoticed by those that think that beauty in natures is all its gaudy displays.

Much is missed if we have eyes only for the bright colors. Nature should be viewed without distinction. All her processes and evolutions are beautiful or ugly to the unbiased and indiscriminating observer. She makes no choice herself; everything that happens has equal significance. Nothing can dispensed with. This is a common mistake that many people make; they think that half of nature can be destroyed - the uncomfortable half - while still retaining the acceptable and the pleasing side; their idea is a paradise where nature stands still. Withering flowers blooming, death follows growth, decay follows death, and life follows decay - in a wonderful, complicated, endless web the beauties of which are manifest to a point of view attached to vulgar restricting concepts of what constitutes beauty in nature. Thoreau, who observerd all aspects of nature throughout his life, repeatedly remarked on the beauty of the unaccepted. 'How much beauty in decay!' he exclaimed on examining a worm-eaten leaf. To him the sere, brown leaves of winter were as beautiful as the fresh green of spring. This was a principle that has remained important for me throughout my career."

A fairly long quote, but for me was definitely something worth remembering.

This link provides a great summary of the life and works of Eliot Porter. I like the ending quote ..

The final paragraphs on the art of photography touch on his views to color, composition and emotional content of his images:

"Sensitivity cannot be faked by trickor devise; it has no substitute, and any attempt to replace it with mechancial contrivances is certain to be apparent to the more discerning critics. Not all photographs have to be inspired to be worth making, but the best, rare photographs are the result of a a force at least very close to inspiration. Formulized work becomes impersonal, an all the individuality of authorship tends to disappear. It unquestionably has its uses, but it is not art."

The book itself echoes Porter's ability to redact nature's chaos into a single harmonious image, and is a well-deserved tribute to this pioneer of color nature photography.

The following was one of my favourite Eliot Porter photos:

Pool in a Brook, Brook Pond/New Hampshire by Eliot Porter - 04 Oct 1953 (Carter Museum)
I recently thought of Eliot Porter and the above photo, when I took the following photo during the 2010 Ord River Marathon:

Ord River Reflections - 2010 Ord River Marathon - Sun 14 Jun 2010

The Minds Eye by Henri Cartier-Bresson (Extract)

For photographers, there are two kinds of selection to be made, and either of them can lead to eventual regrets.

There is the selection we make when we look through the view-finder at the subject; and there is the one we make after the films have been developed and printed.

After developing and printing, you must go about separating the pictures which, though they are all right, aren’t the strongest.

When it’s too late, then you know with a terrible clarity exactly where you failed; and at this point you often recall the telltale feeling you had while you were actually making the pictures.

Was it a feeling of hesitation due to uncertainty?

Was it because of some physical gulf between yourself and the unfolding event?

Was it simply that you did not take into account a certain detail in relation to the whole setup?

Or was it (and this is more frequent) that your glance became vague, your eyes wandered off?

The Picture Story in The Minds Eye by Henri Cartier-Bresson.

What struck about this passage was not the regret that is felt at losing an opportunity to have a great photo, but what we have learnt from why the photo is not as strong as we would like. I have felt this in not only in my photography, but also in my paddling. If you know you have made a mistake and know why, then you have learnt a valuable lesson and you will become better at your chosen activity.

Graffiti - Brick Lane/London - Wed 2 Sep 2009
Window and Books - St Ives/Cornwall - Tue 8 Sep 2009

The Arrow - The Way of the Bow / Paulo Coelho

Directional Arrow - Avenue du Mont-Royal / Montreal (Thu 25 Aug 2011)
From Paulo Coelho's (*) short story, The Way of the Bow (*)..

The Arrow

The arrow is the intention.

It is what unites the strength of the bow with the centre of the target.

The intention must be crystal-clear, straight and balanced. Once the arrow has gone, it will not come back, so it is better to interrupt a shot, because the movements that led up to it were not sufficiently precise and correct, than to act carelessly, simply because the bow was fully drawn and the target was waiting.

But never hold back from firing the arrow if all that paralyses you is fear of making a mistake. If you have made the right movements, open your hand and release the string. Even if the arrow fails to hit the target, you will learn how to improve your aim next time.

If you never take a risk, you will never know what changes you need to make.

Each arrow leaves a memory in your heart, and it is the sum of those memories that will make you shoot better and better.

Plenty of great metaphors for our life experiences here.

fail forward! - Vern Gambetta (Tue 02 Apr 2012)

Chinatown (1 of 2) - Lower Manhattan / New York City (Fri 12 Aug 2011)
Chinatown (2 of 2) - Detail - Lower Manhattan / New York City (Fri 12 Aug 2011)
Note to self - Need to shoot at higher ISO on the street.

Vern Gambetta recently wrote [Tue 02 Apr 2012 (*)] ...

Lets face it mistakes and failure are part of the growth process of [oursleves]. Failure and mistakes are only bad if we do not learn from them. [..]

fail forward! It is ultimately a failure or a mistake if you do not learn from it - Vern Gambetta (Tue 02 Apr 2012)

The Warrior of Light has dreams

The Warrior of Light has dreams.

His dreams carry him forward. But he never commits the mistake of thinking that the road is easy and the door wide.

He knows that the Universe works like alchemy: solve et coagula, say the masters. "Concentrate and disperse your energy according to the situation."

There are moments to act and moments to accept.

From the Manual of the Warrior of Light by Paulo Coelho (see here)

Turimetta Beach Sunrise - Northern Beaches / Sydney (Apr 2005)

Using the Past - Some Advice from Ken Burns, Vern Gambetta and LottieP

The following three quotes are about the past and future, and how we might relate them to each other (if that makes any sense). There is some good advice in all three quotes and I thought that I put them here for future reference, so that they will become part of my past :-). Here they are:

As you pursue your goals in life, that is to say your future, pursue your past. Let it be your guide. Insist on having a past and then you will have a future.
Ken Burns - 2004 Commencement Yale Class Day Speech (as pdf)

Vern Gambetta wisely adds:

Be careful that you are not living in the past, learn from the past, use it as a reference point.

And finally, LottieP warns:

"nostalgia is the enemy of the future"

With the past in mind I thought I would dig into archive.org and drag out something from my past (it might explain the where eljeiffel came from). Here it is:

elj.com (Eiffel Liberty): Two Years On .. by Geoff Eldridge (04 Jul 1999)

Today is Indepedence Day in the USA which celebrates the 223rd birthday, being founded on 4 Jul 1776, with the signing of the Declaration of Independence. This also represents a time of reflection for myself with elj.com (Eiffel Liberty).

It is two years ago since I registered elj.com. The name Eiffel Liberty was easy to come up with. It represented a vision and a hope for Eiffel that somehow it might be liberated from its miserable place in the language landscape (I thought how could such a great contribution, be so categorically and overwhelmingly dismissed by the programming community). Also, Emma Lazarus's words struck a chord with me, particularly

Give me your tired, your poor,
Your huddled masses yearning to breathe free,
The wretched refuse of your teeming shore.
Send these, the homeless, tempest-tost, to me,
I lift my lamp beside the golden door!

Just as America provided opportunity for many from other lands, I thought Eiffel could provide the same kind of opportunities for the syntactically and semantically battered from the other language landscapes :-)

Also, the name Eiffel Liberty made what a I thought was a nice connection between two famous landmarks that Gustave Eiffel had contributed to, being the Eiffel Tower and the Statue of Liberty "Eiffel undertook the challenge of creating the steel structure because of the enormous challenge it afforded him".

The 4 Jul 1997 was to be the launch date for the Eiffel Liberty Journal. However, I came down with a very bad cold (too many late nights preparing for the initial launch) and I decided to publish the launch issue of the Eiffel Liberty Journal, not from my newly acquired elj.com but from my progsoc web pages (this would remain the case for another six months).

It was fun putting together the first issue as I received cooperation from all I contacted. These included:

• Bertrand Meyer who allowed to me publish some small extracts from OOSC2.



• John Potter (my Software Engineering Lecturer who introduced me to Eiffel in the spring of 1993) who specially wrote an article on
  Project Bruce: Translating from Eiffel to Java



• Victor Putz who wrote a great article titled Toymakers and tools: Why one game developer is switching to Eiffel. Victor is a game programmer by night and a helicopter pilot/instructor by day. I remember Victor making a special trip (about 30 km each way) to send me the article because of flooding in his area which made his normal internet access impossible. BTW, I have found that Victor shares and
  articulates (much better than I ever could) my own vision for Eiffel.

Also Bertrand Meyer's classic newsgroup posting from early May 97, Avoiding the second historic mistake (I remember Bertrand once referring to this as collective hypnosis :-) gave the opportunity to publish a few articles from the newsgroup thread that ensued - eg Jeffrey Stulin's If Eiffel is so great, why isn't it popular? and Thomas Beale's Eiffel: An Industry Experience.

I was delighted when Bjarne Stroustrup allowed me to publish Why C++ is not just an Object-Oriented Programming Language and Melier Page Jones allowed me to publish Object Orientation: Making the Transition

Two years on, elj.com has changed from a random journal to a daily random news update covering the Eiffel and related worlds. In many ways elj.com is really just a log of the links and resources I have stumbled across and that I might learn from (or even get a laugh from).

Eiffel certainly enjoys a wider exposure than it did back in 1997. I hope elj.com has helped in a small way. It is hard tell what impact elj.com has had as there is little feedback. However, occasionally I do get a note saying that elj.com helped someone get started with Eiffel, which seems to make it all worthwhile. I guess elj.com could have been much more effective but there is only so much time.

For a number of reasons I renamed Eiffel Liberty to elj.com Extraordinarily Large Jumble in Feb 99 (some of the reasoning behind this was that elj.com was and still is, an Extraordinarily Large Jumble of seemingly random links and more significantly there was little or no Eiffel news). Fortunately, there now appears to be more Eiffel news than I can handle/report manually and I am making efforts to address this through a more automated Eiffel news feed at elj-daily.

elj.com has amassed an incredible amount of links, quotes and resources relating to Eiffel and related worlds. The time has come for elj.com to be able to extract the information from this mass. A keyword/search facility is on the way.

I believe that for [open source] projects to thrive, information needs to readily at hand. I hope the new elj.com that you will see over the coming weeks/months (depends on how much time I get to work on this) will reflect the ability to provide this information efficiently and effectively.

Finally, I would like to acknowledge the support that Jenny has given me over the last few years. She has had to cope (in more ways than one) with more than anyone should reasonably have to tolerate.

Funny to read this after all these years. Shows how strongly I felt about the Eiffel programming language and method (and still do, but not just as visible). I even chose to start this blog with some posts on Eiffel - not the language, but it's inspiration, the Eiffel Tower and it's creator, Gustave Eiffel.

I had better stop here as I think I might be getting a bit nostalgic. Anyway, hoping all of this might help me find the inspiration to get a future project off the ground.

Tagliatelle Bolognese 101 and The Known Unknown - Alexandria (Fri 17Jul 2015)

Plated Up - Fuel and Courage for 35km paddle tomorrow - Alexandria (Fri 17 Jul 2015)

Now we know what Pluto looks like after knowingly not knowing for quite a while now (a great read about the significance of this here at ribbonfarm ). So on a slight less significant level, here is what I know now, that I did not knowingly know back 13 months ago...

Just on 13 months ago I found a passion for cooking. A new kitchen and a little help from Michelle and I was on my way. One of the dishes Michelle suggested was a spaghetti bolognese.

I thought that would be an easy start, so went to Google to find a recipe, as you do. This is the one I liked the most from all the ones I read back then:

• Spaghetti bolognese recipe: Italian chefs show world the correct way

I liked the authenticity of ingredients, the correctness and approval from Bologna - a place we were heading to on the way to the World Club Crews in Ravenna a few months later.

I have cooked this recipe almost every second week for a year now. And all modesty aside (you know me), the one I cooked this last Monday was perfecto, with a hand and fingers rising from my mouth.

Indeed the recipe looked simple and my first efforts did not excit me that much and I thought to myself where was I going wrong? I have learnt that a recipe is just a starting point and that to make it work and indeed, great, like anything in life, you have to experiment, listen and learn from others, take risks, knowingly or unknowingly.

These are just some of the things I have learnt:

• I tried different ingredients from different places and found the best ones.


• Brown onions are much better than white onions, they help give you a nice brown sauce.


• Finely cut the carrots and celery rather than coarsely cut - a lot of experimenting to work that one out. Your preference might be different, but finely cut works best for me.


• The cheaper the cans of tinned diced tomatoes are, the better they are.


• A couple of diced real tomatoes add so much to a couple of cheap tins of diced tomatoes.


• You need a good can openner.


• Best mince is not the best for a bolognese and that a 50-50 combination of best mince and normal mince is best - a little fat goes a long way in taste and texture. I found this one out by mistake, as my usual and preferred butcher had virtually run out of best mince that day, so I topped it up with the normal mince.


• Browning and slightly burning the Pancetta on the pan base, also adds a browness and richness to the sauce. Just keep stirring it into the olive oil as you are browning it.


• Only add the red wine (and again cheaper the better) after the mince has been browned. Then make sure to take the time to boil it down without a lid until 30% has boiled away.


• As suggested in the article, a big thick pasta like tagliatelle is best. Beats spaghetti and even fettuccine by a long way.


• A little olive oil in the pasta makes it less sticky and easy to handle when serving up (Thanks to Darren and his Mum for that one).

It has taken 13 months to work all this out and I am so pleased with what I have learnt. Feel like I could enter World Bolognese Champs mentioned in the article and give it pretty good shake.

So as New Horizons speeds past Pluto into the outer Solar System and beyond, to make more of the unknown known, I will continue my quest to know more, master and perfect what I don't already know about Tagliatelle Bolognese 101.

Ready to Go - Alexandria (Mon 13 Jul 2015)

Simmeringly Good - Alexandria (Mon 13 Jul 2015)

All done... - Alexandria (Fri 17 Jul 2015)